I first published this in early 2013, and it's been one of my most popular recipes. Since we're moving into fall when cool weather and the holidays make us think of apples and cider, I'm republishing … [Read More...]
My family makes a lot of food from scratch. Sometimes we do this because it’s less expensive, and a lot of the time because it’s better for you. The syrup we put on our pancakes and waffles is just one example of what you can do in about 30 minutes.